The luxury hotel group opts for IRIS’s hotel app for El Vicenç de la Mar following the successful results at its sister property where F&B revenue increased 124% year on year.

Learn how El Llorenç Parc de la Mar and El Vicenç de la Mar (NYBAU Hotels) have increased F&B revenue by 124% with the help of IRIS guest app solutions.

Learn how to upsell guests on ancillary products and services to boost overall revenue with hotel guest apps, customer segmentation, and other methods.

QR codes have evolved into a powerful tool for hoteliers. Learn how QR code ordering can boost your food and beverage revenue and the mistakes to avoid.

Find out how hotel groups and independents can remain competitive by offering a seamless online experience to their guests through web apps.

With mobile ordering on the rise, how can hoteliers increase F&B revenue through an app? Read our top tips for driving sales and enhancing the guest experience.

With the IRIS F&B platform, guests at Medina Palms can use their own device to order food and drinks and have them delivered by the poolside or to their villa using QR codes and the guest app.

The Charles Hotel is using the IRIS web application with contactless order, pay and schedule for collection solutions for their restaurant customers.

You may have noticed that we recently gave our brand a face lift. We’re excited to finally unveil our new look, and we want to tell you all about it.